What is schnapps made from?

Schnapps is a type of alcoholic beverage that is typically made from distilled fruit or herbs. It is commonly associated with German and Austrian cultures, where it is often enjoyed as a traditional after-dinner drink or used in cocktails.

Some popular types of schnapps made from fruit include apple, peach, cherry, and pear schnapps. These are made by fermenting fruit juice and then distilling the resulting liquid to create a high-proof spirit. The spirit may then be flavored with additional fruit essence or sweeteners.

Herbal schnapps, on the other hand, are made by infusing a neutral spirit with a variety of herbs and spices, such as peppermint, anise, or cinnamon. This type of schnapps is often enjoyed for its medicinal properties as well as its distinctive flavor.

Overall, schnapps made from fruit or herbs can vary in alcohol content, sweetness, and flavor profile depending on the ingredients and production methods used. It is a versatile spirit that can be enjoyed on its own, mixed in cocktails, or used as a flavoring agent in baking and cooking.